Producer: Troupis Estate
\nRegion: Aigialeia / Nemea
\nCountry: Greece
\nGrape Composition: 50% Agioghitiko - 50% Mavrodaphne
\nABV: 14%
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\nTASTING NOTES
\nA deep purple-red wine with a unique bouquet of plum, violet and sage followed by velvety tannins and an aftertaste of spices and cocoa beans.
\nServed with:  An excellent accompaniment with steaks, meaty casseroles and hard or semi-hard cheeses. Decanting half an hour before serving is recommended. Enjoy it at 16 °C.